February 19, 2013
Hipster Beer Adventures, Part I: “Wee” Misadventures in Milkshakes
The other day, I poured half of my Wee Heavy into half a cup of coffee that was sitting in my fridge – and…
recipes
January 29, 2013
Super Bowl Snacks, Part V: Raven for Kibbie!
Kibbie is a traditional Lebanese meat pie made with bulgur wheat and ground lamb. I’ve made it a grand total of once. It’s freakin’ delicious….
January 27, 2013
Super Bowl Snacks, Part IV: This Counts as a Vegetable, Right?
By Alicia Ghio When it comes to party snacks I often cannot resist the classics – chips and onion dip, loaded nachos, and yes, anything…
Super Bowl Snacks Part III: Bair’s Swathed Swine
You might call me an instinctual cook; I’ve always been a very “Cook it ‘til it looks done” kind of guy. But before that sounds…
January 22, 2013
Super Bowl Snacks, Part II: Dipped in Beans
As someone who isn’t a sports fan, my only concern at a Super Bowl party is the food. This smooth, delicious White Bean Dip is…
January 21, 2013
Super Bowl Snacks, Part I: Stuffed with Mayonnaise
So it’s the Ravens vs. the 49s — or HarBowl, as some are calling it. Now the question is, what are you going to bring…
January 17, 2013
Mosh Potatoes: One Rockin’ Cookbook
A couple months ago, I got an awesome housewarming present from Vegetarian Metalhead: Mosh Potatoes, a cookbook of recipes by metal musicians. Compiled by Steve…